Do you feel confused and nervous when you look at a menu? Feel more confident ordering un steak à point or bien cuit.
Damien will guide you through French traditions and cultural habits when it comes to going out in a restaurant.
Probably the best class to attend if you plan any type of holidays to a francophone country soon! Learn menu vocabulary and nuances using actual menus and other materials.
This special program for Beginner 5 and above is presented by the Alliance Française de Minneapolis/St Paul.
The Workshop: What should I order ? event has concluded. Thanks to everyone for attending!